Welcome to our lunch menu! Our chefs have carefully curated a selection of delicious dishes using only fresh quality ingredients. Take a look at our menu and let us treat your taste buds to a memorable lunch. Served daily 12.00 to 14.30.
Deep-fried plaice 195,- Crispy Breaded Flatfish – Cranberry Compote – Remoulade – Cucumber Salad – Rye Bread – Dill
Caesar Salad 195,- Romaine Lettuce – Chicken Thigh – Anchovy dressing – “Gammel Knas” Cheese – Tomato Crouton Sprinkle – Chives
Beetroot Tartare 185,- Grilled Beetroot – Fermented Mustard Seed – Truffle Cream – Capers – Crispbread – Lemon
Bangkoch Burger 215,- Chopped Pork Breast – Brioche Bun – Spicy Red Slaw – Relish – Butcher Biscuits – French Fries – Wasabi Mayonnaise – Banana Ketchup
Confit de Canard 245,- Duck Leg Confit – Orange Vinaigrette – Christmas Spices – Red Cabbage – Celery Purée – Piedmont Hazelnuts – Watercress
Chevre Chaud 165,- Baked Goat Cheese – Honey Roasted Pecans – Marinated Small Salads – Pears – Chervil – Raspberry Vinaigrette
Apple Pie 145,- Apple Compote – Shortcrust Pastry – Salted Caramel – Vanilla Ice Cream – Spiced Honey – Rosemary – Sesame Tuiles