We have put together a menu which includes all the dishes you know. Always using fresh produce and ingredients from both the local area and all corners of the world.
Starter
Horseradishmousse & Peas 195,-
Cream Kefir – Curry – Radish – Malt – Cress – Cucumber – Rye Bread – Habanero Chilli
Main Course
Veal Culotte & Summer Greens 325,-
Mustard Seeds – Blackcurrant – Carrot – Celery – Hazelnut – Pepper – Balsamic Vinegar – Lovage
Dessert
Strawberries & Elderflower 175,-
Mascarpone – Vanilla – Cold Buttermilk Soup – Sea Salt – Rose Pepper – Cacao – Caramel – Double Cream
3 course menu 650,-
Ad libitum from buffet 495,-
All inclusive 995,-
CHOOSE ONE OR TWO DISHES AS AN ADDITION TO THE CHEF’S FAVORITE MENU ADDITIONAL DISHES CANNOT BE SUBSTITUTED FOR FAVORITE DISHES
Intermediate Course
Corn & Cauliflower 195,-
Artichoke – Lemon – Gooseberry – Jalapeño – Lard – Chervil – Sour Butter – Timut Pepper
Cheese
Mimolette & Buckthorn 185,-
Aged Cheese – Bergamot – Almond Oil – Brioche – Black Pepper – Gl. Knas Cream – Sorrel
4 courses 795,- Incl. wine ad libitum fra buffet 1.250,- 5 courses 895,- Incl. wine menu 1.295,-
3 courses 450,- 4 courses 575,- 5 courses 650,-
2022 Grüner Veltliner – Nussberg – Weingut Wieninger – Vienna – Austria
Intermediate
2019 La Croix Picot – Savennieres – Domaine Fournier Longchamps – Loire – France
2022 Floramundi – Cerasuolo di Vittoria – Donnafugata – Sicily – Italy
Pommeau de Normandie – Famille Dupont – Normandy – France
Brachetto d’Acqui – San Maurizio – Vallebelbo – Piemonte – Italien
Crispy Chicken Burger 225,-
Potato Bun – BBQ – Romaine Lettuce – French Fries – Banana Ketchup – Chilli Mayonnaise – Cucumber – Caramelised Cheese
Summer Salad With Hot Smoked Salmon 235,-
Spring Salad – Mustard – Parsley Carrot – Green Asparagus – Cucumber – Potato – Small Onions
Bangkoch Pork Jowls With Cashew Nuts 245,-
Seasonal Vegetables – Chinese Cabbage – Green Tomato Jasmine Rice – Brown Butter – Sesame Soya – Ginger
Selection Of European Seasonal Cheeses With Garnish 195,-
5 Kinds of Cheese – Apricot – Grain Basil – Crispbread – Quince – Chervil – Syrup
Last order 21.00 – Half price on menus for children bellow the age of 12 years.