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Restaurant Alsik Menu

We have created a menu which includes all the dishes you know. Always using fresh produce and ingredients from both the local area and all corners of the world.

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Season menu

Starter

White aspargus

Prawns · Sauce Hollandaise · radishes · malt

Maincourse

Filét of Kæragergård pork

Grilled carrots · plum · wild garlic sauce

Dessert

Elderflower & buttermilk

Elderflower sorbet · koldskål mousse · caramellized white chocolate

 

3-course menu 625,- / 4-course menu 700,- / 5-course menu 750,-

 

Wine menu

Starter – 2024 Dr. Hermann · Goldtröpfchen Riesling Kabinett · Mosel · Germany

Maincourse – 2021 Paolo Conterno · Barbera d’Alba La Ginestra · Piemonte · Italy

Dessert – 2024 Auslese Bland · Angerhof Tschida · Burgenland · Østrig

 

3 glasses – 495,- / 4 glasses – 595,- / 5 glasses – 695,-

 

Cocktail pairing

Starter – From farm to table
Gin · radish · maltsyrup · lemon

Maincourse – Ripe fruits
Cognac · Amaro · fermented pepper · plumm syrup

Dessert – Summer meadow
Elderflower liqueur · chamomile tea · gin · ginger syrup

 

We offer a non alchoholic cocktail pairing as well

3 retters sæsonmenu inkl. vinmenu

The Appetizers

Snacks & Champagne 275,-

Crustade with crab salad

Tapioca and Havgus sphere with truffle

Tartlet with smoked summer buck

1 glass of Champagne

Oscietra Caviar 30 g 595,-

Blinis · crème fraîche · shallots

 

The smaller courses

Peel-your-own shrimp 165,-

Grilled lemon · mayonnaise · grilled bread

Bloody Mary oysters, 4 pcs. 175,-

Fines de Claire · tomato oil · celery

Flash-seared squid 195,-

Wood sorrel · pak choi · clam sauce

Beef tatare 225,-

Egg yolk creme · soya · pickled onions

White aspargus 225,-

Prawns · Hollandaise sauce · summer herbs

Grilled Nordic kingfish 225,-

Peas · summer leeks · finger lime sauce

Grilled langoustines 3 pieces 245,-

Herb butter

 

The larger courses

Halibut 295,-

Green asparagus · pickled Swiss chard · cabbage shoots

Organic chicken breast from Dalsgaard 295,-

Tarragon · corn · sherry sauce

Filét of Kæragergård pork 295,-

Grilled carrots · plum · wild garlic sauce

Ribeye af naturkvæg 395,-

French fries · Sauce Béarnaise

Side ordres

Garlicbread 35,-

Vores flûtes · airy garlicbutter

Small potatoes 45,-

Lovage butter

Danish tomatoes 65,-

Naturmælk stracciatella · herbs · tomato relish

Broccolini 65,-

Citrus vinaigrette · walnuts

Grilled peaches 65,-

Garden rocket · burrata · blueberries

Truffle fries 75,-

French fries · black truffle · mayo

Sauce Béarnaise 45,-

THE SWEET FINALE

Our vanilla ice cream 95,-
Grand Cru · raspberry sauce · “gode råd”

Blackcurrant ice cream 165,-
Pickled berries · tonka ganache · fruit leather

Strawberries with cream 95,-
The taste of Danish summer

Elderflower & buttermilk dessert 165,-
Sorbet · mousse · caramelized white chocolate

Danish cheeses from Naturmælk & Unika 175,-
Crispbread · preserves

THE LITTLE EXTRA

Anna’s petit fours 65,-
Raspberry macaron · chocolate-coated marshmallow · filled chocolate

Coffee 45,-
Arabica from Honduras by Holy Bean Roastery

Tea 45,-
Carstensen’s Tea House

Last order 21.00 – Half price on menus for children bellow the age of 12 years.

If you have any allergens we should be aware of, please inform us in advance of your visit so we can accommodate you in the best possible way.

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New email: Contact us at [email protected]